Lazio

The wine culture in Lazio dates back to the Etruscans, especially in the Viterbo area, but the development of Rome as an imperial capital had a significant impact on the characteristics and diffusion in the territory.

Among the best-known white wines from Lazio are the white DOC Cannellino di Frascati, Frascati Superiore, Aprilia, Bianco Capena and Castelli Romani, Colli Albani, Colli della Sabina, Colli Lanuvini, Genazzano, Marino, Montecompatri Colonna, Tarquinia, Velletri and Zagarolo .

Among the most popular red Roman wines are the Cesanese di Affile and Cesanese di Olevano docs.